Tuesday 16th October - Bexhill and back...

A 10 mile round trip today on foot along the seafront, first eastwards to Hastings 'Old Town' to drop something off for a mate, then westwards to Bexhill-on-Sea, to the De La Warr Pavilion, no longer sporting a bus falling off the roof (work of art, apparently)...

To the RAFA Club, The Albatross, with it's 3 ales on sale, a slight mix up, but soon sorted out, the good company of Jeff, the 'steward' and purveyor of fine ales, and many others, including Jonathan and Tim, who both bought me a half, and I shall have to remember the mutual round on my next visit, many thanks, gentlemen! Jonathan had also told me about a local 'get you home' service he's been using, where someone turns up on a wee bike, puts it in your boot and drives your car home with you in it, see www.booterscooter.co.uk for more details; this branch is obviously for the Hastings and Bexhill areas in East Sussex, but I've heard of similar around the country.

So, what were the ales this Tuesday? Well, it was there, so I had to have a pint of it... Dark Star Hophead, love it! But, to prove I'm not just a 'Hophead', I had to try at least a half of the other two ales, both from Rother Valley Brewery. So I had a half of each, the Ruby Wheat Beer (RWB), a 4.4% ruby wheat ale, does what it says on the label, though more a brown colour than ruby red, but who's quibbling? The flavour is distinctly of toasted walnuts to me, Jonathan suggested another nut, but we agreed this must be from the use of the wheat in the recipe, whatever, very nice.

 

But, to the Northiam IPA, a 5% IPA, you may not be surprised to read.  Now this was excellent! I can't believe I wanted to drink more of this rather than go back to the Hophead, but I did, how can I describe it? It was refreshing, though full bodied, a crackin' dry pale bitter, I loved it, and, frankly, as it was 5% I did get a wee bit merry, cheers lads!  And so, back eastwards, walking very much on the beach as the tide was a fair way out...

To the White Rock Hotel, virtually opposite Hastings Pier, and Johnny the bartender here this afternoon, good chat inbetween other customers, cheers, good service. As ever, 4 local ales; one of the good things about both the White Rock Hotel and The Albatross is that they sell local ales from the smaller breweries, great support! 1648 Britannia (4.1% and reported before); W J King Kings Old Ale, a 4.5% darker ale for the Autumn, presumably, the norm for this time of year; Weltons Sussex Pride, a 4% pale-ish bitter; and Dark Star English Pale Ale, a 4.5% ale made from "100% English malt and hops", plenty of body and pale, very nice again, as I sat on the veranda quaffing my pint and completing the sudoku in the Metro.

 

A very enjoyable day, cheers!

Friday 12th October - Hastings, and a new pub too!

Below, posing outside the Dolphin, Rock-a-Nore, Hastings in my alias as 'Snoopy' on the facebook 'Steve the Beermeister' page (link), Friday was a foray into a few central Hastings pubs too.

 

 

The Dolphin had the usual Hophead, Sussex Best, Youngs Special and Dark Star APA; together with guests 1648 Britannia, a pale, dry and fruity 4% ale, which early in the barrel was almost apple or cider like, but as it carried on conditioning, was even better, maturing into a very good bitter; ale doesn't fail to surprise me at times!  The other ale was Long Man Old Man, which has since been replaced by Long Man Sussex Pride, what I would call a very decent traditional bitter, 4.5%, and very pleasant, it has certainly improved since I first tasted it, Long Man are fast becoming a very consistent brewer, excellent news for Sussex.

 

As ever, great company in the Dolphin, Mark the landlord in fine fettle, mostly on our side of the bar, and the landlady's daughters, Laura and Louise, behind the bar, always pleasant, cheers!

From the Dolphin, in the 'Old Town', I walked back into the town centre and, at first the General Havelock, which lies between Cambridge Road and Havelock Road; in fact, there's an old 'right of way' through the pub, indeed, there used to be an alleyway, which can be noted quite easily! 4 ales on, and Westons Old Rosie, the real cider available. Ales included Hophead, Doom Bar, Landlord and the ubiquitous Sussex Best; I of course, chose to drink the Hophead, tasted good, as it should, and well served by the lovely Ellen, who has worked behind the bar since the pub reopened (not literally). Food looks good, especially the paninis, and the chips looked excellent, only £1.50 a bowl (LARGE portion) and £1 as a side dish, good value. 

 

I then ventured round the corner/across the road to The John Logie Baird, Havelock Road, the 'spoons of Hastings, which also features Old Rosie as it's real cider, and millions of ales, well, quite a few, including London Pride, Abbott Ale, Youngs Special, Bishops Finger, Deuchers IPA, Hook Norton Old Hooky, and my choice today, Elgood's Greyhound.  The Greyhound is a 5.2% bitter, pale, it was slightly hazy, not as great as I'd expected, but not bad, certainly at £1.45 a pint (priced £1.95, but with my CAMRA 50p off voucher, thank you Mr Spoon). Very happy to see the interestingly adorned Tash working behind the bar again, always a pleasure. 

Finally, I visited a new pub, for me, under new management, which has been a Shepherd Neame pub, The Fountain on Queens Road.  I believe it is now a freehouse, but still getting their beers from Sheps; a bit confusing the status! The only ale they had on was Shepherd Neame Master Brew, though there are 2 handpumps, so room for variety as they develop their new regulars.  The ale was very good, actually, well conditioned, and much better than I remembered, though I hadn't drunk it for a while.

 

The barstaff were friendly, though it was very quiet for a late Friday afternoon, and the pub was quite bright and 'airy', ie quite large and well served by good sized clear windows.  I got the feeling of a bar for younger people as my first impression, and they do have live music at weekends.  Good luck to the new management, we could do with better ale houses in this part of town.

 

Cheers!

18th September, Bohemia Road and back to Hastings.

The Tower, just down from Bohemia Road above St Leonards, Hastings... and Louisa the landlady wasn't here again, starting to get a complex!

Anyway, great value real ales here, 1648 Britannia (4.1%), Hastings Blonde, and 2 Dark Star ales, Hophead at £2.30 a pint and APA at £2.40! Good company, chat, ales (I drank 2 pints of Hophead, unsurprisingly), I'm fast becoming a fan of this pub, shame it's up that hill!!

The Dripping Spring, just along Tower Road from The Tower, hasn't changed landlord/landlady yet! Usual suspects, Sussex Best, Wye Valley HPA, Ringwood Fortyniner and Black Sheep Best, plus Youngs Gold and Castle Rock Harvest Pale Ale, 3.8% of memories from my local being the Tyne Mill (Castle Rock pubco) New Barrack Tavern at Hillsborough in the early years of this century, which, of course, I drank for old times sake.

The North Star, just off Bohemia Road, and the delightful Paisley serving up the ale, and friendly chat with her and another barfly. The food has changed here, in that, hot food is only served on Wednesday Curry Night now, and rolls are served up from about 1pm every day except Sundays, when gratis food is provided after 3pm when the meat raffle is over.

 

Ales? 2 regulars, Taylor Landlord and Sussex Best, and 3 guests, Jennings Crag Rat (4.3%), Ripple Steam Best Bitter (4.1%, see website) and Rudgate Jolvik Blonde (3.8%), my choice today, a pale, dry bitter.

As usual, 4 local ales at the White Rock Hotel, down opposite the beach and pier, of which, I drank the Dark Star Kiwi, 4% and amazing fruit aroma as soon as your nose reaches the rim of the glass! Kiwi fruit tends to be a bit delicate, flavour wise, not really sure if it was the kiwi, or flavours from the hops used (more likely), but very fruity, pale, slightly 'hazy', and it's meant to be, the informed and always friendly Kerry told me, dry and bitter, I thought sweet for a while, but actually slightly 'tart' when I concentrated on the flavours, I liked it, indeed!

 

Oh yes, 3 other ales too... Harveys South Down Harvest Ale (5% and discussed in an earlier blog when I tried it at the Dolphin), 1648 Britannia Ale (4.1%) and Rother Valley Ebulem, 4.5% and an 'elderberry porter', a very dark ale. 

Finally, the Dolphin, at Rock-a-Nore, Hastings 'Old Town', the super efficient and always lovely two sisters, Laura and Louise working behind the bar today, and the usual regular ales, Sussex Best, Dark Star Hophead and APA, now Youngs Special, and Riptide back on again, and a new one, Sharp's Red Ale from Cornwall, 4.1% and the pump clip adds 'Eden Project' to the name, apparently, some ingredients are being sourced by the Project for a few special brews like this one. The Red Ale is very easy to drink, deep red colour, a bit sweet, with a cherry fruity and dry aftertaste, not really hoppy enough for me, but others were chucking it down!

 

Cheers :-)