Pre-Sequel: After the Beer Festival 2016

On the way back home from the 2016 CAMRA Beer Festival yesterday evening, we had our last pints (and shared a cheeseboard), before catching our train back to Hastings, at the Market Porter in Borough Market SE1, where I drank a pint of G2 Brewing (website) Vella, a 4.2% golden "blonde" bitter, not too bad, with a dry finish. Beforehand, we'd drank at a bar I personally prefer in the area, though with only 3 ales at a time, a more interesting selection usually, though, plus all sorts of cask and craft beers, where we had our penultimate pints...

ie The Rake (website), on the other side of Borough Market, which has a nice view of Southwark Cathedral, and which was where my great-great grandparents were married before it became a cathedral many moons ago! Here we'd all drank the 4.2% Crouch Vale (website) Yakima Gold (4.2% also), named after the Yakima Valley (which was named in turn after the Yakima Nation, whose reservation is on the east side of the Cascade Mountains), here is where the Amarillo hops used for this ale are grown. Indeed, 77% of all U.S. hops are grown in the Yakima Valley, and many grape vines too! I've had Yakima Gold in many different bars and never had anything but a great pint or three, samples of my notes say "fruity, quite bitter, excellent"; "refreshing and very pale, fruity bitter with peach aftertaste, very good"; "genuine pale bitter, lovely stuff indeed!"

Another wonderful thing about drinking here was that, despite my mate telling me I'd paid £1.05 a pint more than I had (!), and I apologise for anything I may have said detrimental following our many ales imbibed beforehand, we were served a quality ale by quality bar staff, in this instance, the very wonderful, patient, and beautiful Alex, at about 17.15 (09/08/16), please give her a pay rise (!); and I understand there is more than just the one Alex working here!

Anyway, more to come about the beer festival itself, very soon...

5 Favourite (some old favourite) pubs in London...

So, not all the pubs I drank in on this visit to London, but all have had a few pounds sterling spent in them by me over the years...

The Harp, in between Charing Cross and Covent Garden, is an excellent pub to start off at, certainly when it's not too busy, and it does get very busy; this fact supported by them selling 9 real ales, and one of them, the Hophead, leaves 2 of their handpumps at the rate of a Barrel a day, ie 36 gallons+! Their 3 regular ales are Harveys Sussex Best, and two Dark Star ales, all have been reported on many times, Hophead (3.8%) and American Pale Ale (APA, 4.7%), both the Dark Star ales selling at £3.45 a pint, that ain't a bad price for a central London pub. 

Oh yes, and 6 guest ales, that included Sambrook's Junction (4.5%), and there is always an ale from the Battersea brewery, Sambrook's, regularly on sale here too; Crouch Vale Brewers Gold (4%) and Blackwater Mild (3.7%); Palmers Dorset Gold (4.5%) and Best Bitter (4.2%); and the West London brewer, Weird Beard's collaboration with BrewDog Kentish Town Beard, a 5.2% "American Wheat Ale", pale, a bit cloudy, hint of tangy orange, dry and quite bitter, liked it!        

My previous blog deals with most of the (new) pubs I drank in on this particular London visit, so a bit of time walking included in my day. Anyhow, although I didn't go into The Old Bell, Fleet Street, which was built by Christopher Wren for the builders who worked on St Bride's church, that is situated in a wee alley behind the pub, anyway, I had to photograph it. This was a regular lunchtime haunt when I worked opposite the Old Bailey in my youth, in the days when people still imbibed copious amounts of alcohol during work lunch breaks. This is now a Nicholson's pub, and credit has to be given to that pubco for taking over and preserving some excellent ale houses, and providing decent ales and food too. 

In my day, as far as I remember, there was only one real ale in here, the excellent Worthington E on draught; not one of the poor keg beers that proliferated at the time, but a genuine real cask conditioned ale. I know that people have conjectured over the years whether this was just re-badged Bass, but it most definitely was, and still is a different ale entirely, with its own recipe, and now brewed at, I believe, the old Bass Museum brewery in Burton; now owned by Coors, there's a surprise! I wish I'd gone in for a drink, but I was restricted for time on the day, so a potential target for the future.    

Not far away is another Nicholson's pub, and one I have reported on not too long ago, The Blackfriar, an Art Nouveau masterpiece built at the beginning of the 20th century, but with a hostelry on the site for over 400 years. I've written about this before, on here, and on facebook, and shall no doubt visit again sometime soon, maybe when I go to The Old Bell, and I have happy memories of using this pub as a quiet wee place to visit with female friends, though not so quiet these days... 

I crossed Blackfriars Bridge to the South bank of the Thames and turned left/east towards Borough Market. As can be seen above, it was starting to get dark; in this photograph is The Rake to the right, with the market behind, and Southwark Cathedral in the background, where a forebear of mine was married (when it was still a Parish Church, pre-promotion). I popped into The Rake, but the 3 ales on sale were either not interesting to me (2 of them), or too strong, the other being about 14% or something! So I wandered through the market to... 

The Market Porter, which I could have published a darkened photograph of, but I haven't, as it was my last ale before I visited the new Mansion House in Kennington (see previous blog), and a photograph of a dark ale here, just to prove I don't only drink pale hoppy ales! Many ales available as ever, including ales from Triple fff, Peerless, and Coastal Brewery, but this was my choice: Leeds Ale Mary, a very pleasant 4.5% dark ale with a hint of liquorice in the flavour. From there to Kennington, and my first bus of the day, and already written about...

Cheers!