Even more delicious ales...

Starting with ales recently at the Dolphin, Rock a Nore, Hastings, seen below, behind the Stacey Marie, which has it's own facebook page @ https://www.facebook.com/Rx134?ref=hl 

The Stacey Marie is a retired fishing boat now under the aegis of the Fishermens Museum, Hastings, and has recently been brought back from nigh on oblivion by a number of local residents, including the landlord of the Dolphin.

So, ales at the Dolphin recently? In addition to the regular 4 I go on about time after time, Dark Star Hophead and APA, Youngs Special, and Harveys Sussex Best, they have 2 guests at any one time, including Mauldons Silver Adder (4.2%), a pale bitter with a slightly fruity flavour at first taste, and a hint of smokiness, suggested by a slight honey flavour. They also have had Wadworths Farmers Glory (4.7%), a deep golden bronze ale that reminds me of some beer I've had before, but I think it's just I've had it before! Also, more recently, they have had Stonehenge Eye Opener (4.5%), a pale golden bitter, quite dry, and very nice indeed.

They have had Wadworths Swordfish (5%), a stronger version of their 6X with added pussers rum, it has to be tried. The first time I drank this, it was excellent, the second time, last year, a bit less so, but it is back to excellent again, needs to be tried, at least! The final one I'll mention is the Oakleaf Hole Hearted (4.7%), on there this week, brewed with Cascade hops, similar to the APA, but with more body and a deeper flavour, dry and bitter, this is an ale to drink if you have a similar taste to me, pale, dry and hoppy...

As you can see, the Tower, London Road, St Leonards, Hastings, is close to having its makeover finished. So what have I drunk there recently?

The tower, on this visit, had the ever-excellent Dark Star American Pale Ale (APA, 4.7%), together with Sharps Doom Bar (4%), 1648 Signature (4.4%), and Dark Star's 80 Shilling (4.8%), their version of a Scottish 'heavy' ale. Now, I've lived in Scotland, but I've never tasted an 80/- that tastes like this; it's very nice, as most Dark Star ales are, it was a dark ruby colour, quite bitter, with a slightly roasted malt flavour. I liked it!

Finally, on a more recent visit, the 4 ales at the Tower, included Adnams Fat Sprat (3.8%), an 'amber beer', and 3 ales from Dark Star. The already reported Sunburst (4.8%) and the excellent Red Shift (5.5%), with its Ardennes Yeast and Galaxy hops, full of fruitiness, yet still a beer! I also tried the Hylder Blonde (4.2%), which I hadn't drunk for a while, with "delicate Dowland Elderflower", a very nice dry and pale bitter, indeed.

Anyway, a bit busy these days with another venture, but more soon, cheers!

14th September - Brighton & Hove Albion via Lewes



Usually I write this in the order I visit pubs or whatever, but today I thought I would alter that because it included drinking real ale inside the ground at Falmer, ie Brighton's super new all-in stadium, in the club, in all areas of the ground; and, apparently, they supply ales from the away team's home town in the away end so they can feel at home, together with away colours and decoration etc., and the comfy padded seats too!

 

This really must be the best football ground in the country for selling real ale, also, welcoming to away fans (I really would like to find out what Sheffield ales they had for last night, and if I find out, I shall add a comment at a later date) though I was sitting with the Seagulls fans, after taking up the invitation to take up the season ticket of someone who couldn't make this match. So, for home fans, ales were supplied by Harveys and Dark Star breweries; those who know me will be aware that I will have opted for the Dark Star Hophead without a further thought. Very comfortable seats and leg room for taller people than me, and welcoming to away fans, so I'm told, so I was glad to visit.  Oh yes, they also sold Beer Rocks Summer Ale (3.9%); but, as they appear to be a supplier of ales, rather than a brewer, I'm still trying to find out more about this ale and who actually brews it!

Before catching the train to Falmer, we stopped off at Lewes, first drinking at the Brewers Arms, which sells up to 7 ales and a real cider too, Riddenden Cider (8%).  The 3 ales we drank between us were Harveys Sussex Best, Dark Star Hylder Blonde, and I drank the Scots brewer, Fyne Ales Avalanche, 4.5 % of pale-ish, definitely bitter, and fruity, could I work out a definite flavour? Nope, but I think I'll go for grapefruit and gooseberries; I really need to find out the hops they used!

We then visited the Lewes Arms, a Fullers pub, but one that sells guest ales from other brewers too. So the usual array, Gales HSB and Seafarers, Fullers London Pride, Summer Ale and Wild River (which I passed on this time, though it is my current favourite Fullers ale), the ubiquitous Harveys Sussex Best, and my preference this time, as it has been a while since I drank it, Butcombe Bitter from the West Country. If you've not drunk it, Butcombe is really a traditional middle of the range and medium coloured bitter at 4%, it does what it says on the tin, it's a fine quaffing bitter!

Because we were meeting lager drinkers, and it's close to the railway station, we finally visited The Royal Oak, a Greene King pub, so the usual ales, plus Hardy & Hansons Olde Trip, Ruddles County and Morland's 4.1% Old Golden Hen, which I drank, quite fruity, not bad, but a bit thin and, frankly, not much life to it.

Anyway, this was before we got to the ground and enjoyed the very good facilities there, cheers!

 

PS. We met the lovely Steph at Lewes on our return journey, nice young lass to chat with, sadly, not happy to share her chocolates with us, if you/she reads this, cheers m'dear ;-)

From Frank's Front Lounge to The Tower!

Obviously, I started at Frank's Front Room, central Hastings and very close to the Railway Station (and to my home). Still quite new to me, indeed, still new to Hastings!  Clean, bright, and, quite frankly (sorry for the pun), very woman/younger person/older person/food seeker/ale drinker friendly... 3 ales - Hastings Blonde and Best Bitter, and, not so local, Sambrook's of Wandsworth Wandle.  I do come from Wandsworth, so maybe... but no! The local Best Bitter for me, decent ale, indeed.

On my way up to St Leonards, and not so far from the centre of Hastings, the Dripping Well. 3 ales on here too, including Hastings Best Bitter, which I again drank, thanks to Steve the Fireman for the beer :-) Also, they're still selling Henry's IPA and Directors, but I do prefer the Hastings Best. So, now up Bohemia Road...

...to the North Star, which still has good ales and friendly bar staff, 5 ales on here, but I only drank one of them, the Sunset Blonde from Cross Bay Brewery, a 4.2% dry, pale bitter with a pleasing aroma, though lacking a bit on the flavour hops, but very easy to drink, I thank you!  Also, on the bar, were Young's Special, Landlord, the ubiquitous Sussex Best, and Shepherd Neame's Whitstable Bay (4.1%).

Round the corner to drop off books at their 'book club' (though I'd already offloaded most at the Dripping Well to another customer there) and the Dripping Spring... Still a good pub, good ales, and friendly company, and not just the landlady... I drank Rother Valley Northam Imperial Pale Ale (NIPA), at 5% a very tasty pale bitter, with good body; I do like Rother Valley ales. I also drank the Ringwood Boondaggle, a 4.2% 'blonde' ale, with a nutty flavour. I spoke to a bloke who'd lived in Wandsworth before, and a Devonian couple and their daughter... I got a bit homesick, I have to admit ;-)

Also available were London Pride, Sussex Best, Hastings Best, Greene King's London Glory (their attempt to emulate Fullers Pride), and Marston's 5 Hops.

So, to my last pub of the session, the Tower, and Louisa, the landlady, was here today, yay! (I trust she's not been avoiding me on purpose), later, Linda took over behind the bar. Good chat to Louisa, a continuation of the good service from Linda, and the bloke who'd lived in Wandsworth was here too! Good chat with other regulars and Olympics events on the screens too, and also 4 ales, again dominated by Dark Star, ie Festival (5%) and Summer Meltdown (4.8%), and Hylder Blonde (4.2%), which I drank, after a pint of Island Brewery's, from Newport in the Isle of Wight, Wight Gold, a 4.0% pale bitter, very easy to drink. The Hylder Blonde was excellent, allegedly tasting of elderflower, but definitely a fruity taste, grapefruit even, which I'm guessing comes from the hops used.

Then I came home... Cheers!

Tuesday 24th July and trip to St Leonards-on-Sea

An early start at the Tower again, first, to prove St Leonards isn't such a scary place, despite 'devil dogs' in the area (typical media exaggeration), but also as they sell good value ales at The Tower... I'd also said I'd lend my copy of The Dice Man to Louisa, but, sadly yet again, she wasn't around... However, I left the book behind the bar, many thanks. 

Good chat and good ales, 4 from Dark Star today, Saison, The Original, Sunburst and the Hophead that I drank. I'm getting more and more to like this pub, and good value too!  I also managed to get a photograph without a smoker lurking outside this time.

I then walked down the hill to the seafront, close by the pier, and visited the White Rock Hotel, despite my reservations about the temperature of the ales here, which regular readers will understand. Another 4 ales from Sussex brewers here, Dark Star's Hophead again, Harveys Olympia, a golden ale at 4.3%, Arundel Castle, a 3.8% 'tawny bitter', as it says on the pump clip, and the Dark Star ale I drank, Hylder Blonde. The Blonde is 4.2% and, apparently, flavoured with elderflowers, it has a flowery, fruity aroma, is pale, dry and bitter, and has a dryish peculiar aftertaste, presumably the elderflowers! Excellent service, as ever, from Kerry behind the bar, who has recently moved down the beach and now lives in the Old Town, hence is a bit of a regular at the Dolphin now, cheers!

From there, into town, and I own up, The John Logie Baird again, well, I do get 50p off a pint for being a CAMRA member... The usual larger regional brewers ales were on sale, Doom Bar, London Pride, Broadside etc, plus a couple that interested me, Beartown Bruins Ruin (5% and bronze coloured), and an ale brewed especially for 'spoons called Koroibos (named after the winner of the 'stadion' race at the first Olympic Games in 776BC).

Keisa served me, a friendly local lass, with very interesting tats and piercings; Koroibos was my choice, which is a collaboration between Everards and Corfu Brewery (yes, there is a real ale producer in Corfu!), however, at 4.5% I expected a lot more. It's refreshing, pale, hardly any aroma, and a bit bitter, but it could do with more hops (to my hoppy bitter taste buds), but it's very easy to drink, which makes it dangerous, especially at £1.99 a pint, and that's before I got my 50p deduction!

My final port of call was just down from Hastings railway station at Frank's Front Room, a reopened pub, very bright and airy in its new incarnation, usually selling 3 ales, Hastings Best Bitter and Blonde, and Sambrooks Wandle Bitter. Now, I live in Hastings, and was born and bred in Wandsworth, so it augured well!  I had a good chat to the hard-working Paul behind the bar, and with one of the three 'Franks' too, ie Geri...

Apparently, the Sambrooks may change and become more of a guest pump, and presently their food is mostly sandwiches, salads and bar snacks, but they are recruiting a chef in August, so things will change... Plans include evening meals, curry nights, quizzes and music; and the 'snug' (this is a 2 roomed bar) can be used for private functions already, and is. A very interesting new find.

Cheers!