Wandering round Hastings and its environs...Part I

What with all the good news about beer duty, and following a bit of a hint by a fellow customer at the Dolphin, I thought I'd start reassessing beer prices in Hastings, and anywhere else I visit.  So, where better to start my research, than at the pub that sells its own ales, where you would expect a bargain, hence, to the First In Last Out, or FILO, to the initiated, and joy! Mike and Sharon, the landlord and landlady, were in attendance this side of the bar, so I had a good chat with Mike, but Sharon had her attention more drawn by other customers, sadly for me.

There are now 6 real ales and a real cider at the FILO, 4 of their own, which were the Cardinal, Old Town Tom, Churches Pale Ale, and the 3.8% very good session bitter Crofters (£3.00 a pint), that I had a pint, and a half of, cheers Mike.  The 2 guest ales were Westerham British Bulldog, a "bronze, malty, hoppy" 4.3% bitter, and my old favourite, Dark Star Hophead at £3.30 a pint. The real cider was the locally sourced 5.5% Laughing Jester.

The FILO is holding a beer festival for the Easter weekend, starting on Thursday 28th March, in the evening.  Mike assured me there would be a variety of very interesting ales from independent breweries, sounds like a must go to me!

The Dolphin was where this quest had all started, following their increasing the price of ales by 20p a pint, sounds harsh, but they hadn't increased prices when the brewers had earlier in the year, and they were envisaging the Chancellor increasing prices significantly; we'll wait and see if there are any more changes in their pricing structure to come.  Anyway, all their ales are now £3.50 a pint, which is a bit expensive for Hophead etc, but a good deal locally for the stronger ales.  Changes to ales since my last mention are the Portobello Star being replaced by Great Yorkshire Yorkshire Golden, a 4.2% rather malty pale golden ale, and the Trade Winds has been replaced by Okell's Castletown, a pale and very easy to drink, as in quite nice thank you, 4% bitter.  

For this blog, the Hastings Arms was visited as well, and, incidentally, they have already taken over the Smugglers Inn at Pett Level, opening on Wednesday just gone. Good to see them keeping on both pubs, and excellent to see the Smugglers coming back to life, for now, opening at 12.00 daily, and no food there yet, but selling Fullers London Pride, Harveys Sussex Best and Sharps Doom Bar.

 

However, back to the Hastings Arms, and 4 Shepherd Neame ales, the regular Bishops Finger (5% and £3.60) and Kents Best (4.1%), and two seasonal ales, Early Bird (4.3%) and I drank the 4% Double Stout at £3.60 a pint.  This was a surprise to me, plenty of flavour, full flavoured, but slightly thin, as I'd expected at 4%, but certainly a very nice pint!

 

So, for now, the FILO leads as selling the best value ale in Hastings, but more to come in Part II, and at least Part III, cheers in the interim!

Friday 18th January, Pissarros, Hastings, real fire, and more...

Managed to get to Pissarros today, even though I hadn't planned to drink this Friday, but an error with my heating meant I didn't really want to sit in a cold flat, and I was very happy I did visit.  Pissarros now has 3 real ales served from handpumps, sells decent food, part of the building being a restaurant, as well as being able to eat in the bar area, and accommodation, which looks comfortable, and good value for Hastings (see website).

The ubiquitous Harveys Sussex Best (4%) was available, as usual; a guest ale at £2.95 a pint, all the way from Cheshire, the 4% Beartown Brewery's Kodiak Gold, a pale 'gold' coloured bitter; and my choice for the day, as I've had it before at the Dolphin, in Hastings medieval 'old town', Long Man Brewery's (see website) Old Man.  This was excellent, a dark, deep red coloured 4.3% old ale, with a strong roasted malt flavour; and it appears to be a semi regular at Pissarros too, I'll have to watch out for it more, as I do often walk by this bar on my way to and from the railway station, the only negative being it's relatively expensive price at £3.50 a pint.

I also took advantage of my CAMRA membership at Hastings' Wetherspoons, the John Logie Baird, with my 50p voucher that knocked the price down from an already good value £1.99 a pint to drinking my pint of Spirit of Kent having spent just £1.49, cheers Mr Tim 'spoon!  This is a 4% "XXX Pale Ale" and it did what it said on the label, it's a decent pale bitter from Westerham Brewery in nearby Kent (see website).

I finished off the day drinking in the Dolphin at Rock-a-Nore, by the fishermens' huts at the seafront below the 'old town', insufficient snow for me to get a decent outside shot, but a nice photograph of the fireplace, which was very welcoming, the strong wind making the sub-zero temperature feel even colder. Of course, being very obvious, of the 6 cask ales available, I mostly drank the Dark Star (see website) Hophead, talked about many times previously, pale, hoppy and bitter.  I  also had a pint of the only change to the beer menu from my last blog, ie the Loxley Ale being replaced by the 5.2% Laughing Frog, brewed by the Sussex-based 1648 Brewery (see website); 4 of the 6 ales on offer coming from local Sussex breweries.  The Laughing Frog is a far too easy to drink full-bodied bitter, nice one.

 

Then, back out in the cold... Cheers! 

30 Nov - Hythe, new pubs + another real fire

A lovely bright, if a bit chilly Friday, and I met up with Mark (the Pubmeister) at the Dolphin, Hastings, where, as you can see below, two drays were delivering ale, including from Hastings Brewery, great timing! We had a coffee before leaving to catch the 10.17 bus to deepest darkest Kent.

We had considered visiting the Red Lion in Snargate, but it was just too complicated to fit in yesterday (that will be for another memorable day, no doubt), so we undertook the near 2 hour bus trip straight to Hythe, on a lively number 100/101 bus, and the time seemed to pass very quickly too. Good chat one of the reasons for that.  Anyway, we arrived in Hythe shortly after noon and made straight for our first destination, The White Hart in the High Street.

The White Hart is a lovely big pub, originally built in 1395 as an inn, but now more of a restaurant and also selling two real ales, sometimes 3 during busier times.  This Friday the two ales on were Greene King IPA (their regular ale) and the guest was the Kent brewer Hopdaemon's Incubus, a 4% nutty flavoured bitter, not bad at all, which will be replaced by the same brewer's 5% Green Daemon, a great shame that wasn't on yet (Hopdaemon website).

From there, we crossed back over the Military Canal and walked the short distance to The Three Mariners in Windmill Street where we met the very friendly, efficient and enthusiastic manager, Sarah, and chatted to a few of the 'locals' too. The Three Mariners is a freehouse and regular CAMRA awards winner, and has 8 handpumps, in usual circumstances serving 5 or 6 ales, and a real fire, and you know how much I like real fires...

Anyhow, we had halves of 3 of the ales on offer, missing out on Caledonian Autumn Red (4.4%) and their only regular, the 3.7% Youngs Bitter (more of in my next blog). The 3 we drank were all Kentish ales, Gadds (website at the Ramsgate Brewery) Seasider, an easy to drink 4.3% pale amber ale; Westerham (website) British Bulldog, a golden coloured 4.3% best bitter; and Goachers (website) 4.5% Imperial Stout, a dark stout brewed with roasted barley and Fuggles hops, a too easy to drink ale, and both of our's favourite in Kent this day, I do believe.

 

Unless you include crisps and nuts, The Three Mariners is not somewhere to go for food in Hythe, but it is the place to visit if you want convivial company and well conditioned ales, nice one!

Our final port of call in Hythe was The Red Lion Hotel, Red Lion Square, another large interior well set out as a restaurant too. We met Debbie behind the bar here, who asked to be remembered to Brian at the Star in St Mary in the Marsh (more of in part 2 of this day's blog, I'll probably publish that tomorrow). usually 3 ales here, the guest was the 3.6% Greene King IPA, and two regulars Wells Bombardier (4.1%) and the Kent brewer Old Dairy's (website) Red Top (3.8%), which we had, a nice mixture of hops in this easy to drink session bitter.

 

Well, more to come in Part 2 of Friday 30th November, but for now, cheers!

Wednesday 26th September, West London W6

Train from Hastings to Victoria, 211 bus (passing the Royal Brompton Hospital, where my Dad died many years ago) to Hammersmith, a stroll down to Hammersmith Bridge, walk westwards along the north bank of the Thames, and you reach The Dove (see website), built in the early 18th century and originally a 'coffee house', I believe. Also, the 'local' of a hero of mine, William Morris, who used to live just yards further along the river, a few years ago though (in a big house).

This is one of my two favourite pubs in Hammersmith, a much visited by famous people Fullers house, sadly though, no Wild River on now as it is a seasonal ale, and the Summer Ale that was on, is also near the end of its season, being replaced by Red Fox for the Autumn. I really like Wild River, nice and bitter, meets my love of bitter ales, however, not being on, I thought I'd try the Summer Ale, not having drunk it for a few years (Of course, they had London Pride and ESB too, 4 ales in all)... Very easy drinking, but lacking the hops to suit my palate, oh well, as ever, friendly discourse at the bar and an enjoyable visit.

 

Incidentally, it has the smallest bar room in the World, Country, London, or whatever, cute little 'snug', some would call it, and also a wonderful balcony at the back, overlooking the river, which can be gorgeous, but also can get very busy, thus noisy in good weather, or for the Boat Race!  I also met the manager, Matt, but later on at the Salutation... 

 

So, I wandered back past Hammersmith Town Hall to King Street and the Salutation Inn (see website), my other Fullers love of the Borough!  To give my taste buds a bit of a wake up call, I had ESB here, always a blast of malt and hops; they also had London Pride and Gales Seafarers, Gales ales being brewed by Fullers now.  Amy, the manager was behind the bar, and I remember her from just over a year ago, on her first day here, when she gave me 2 free pints (a story for another day, but there was a good reason, not just my warmth and charm, lol), and I have seen her since, obviously.

 

Anyway, I had a good chat with Amy, and Matt from The Dove, when he arrived too.  These really are the best 2 pubs in Hammersmith, as far as I'm concerned, not just for the beer and food, but also the histories behind the pubs, and their individually unique architecture. So, I was in good cheer when I moved on to my third pub of the late afternoon, The Duchess of Cambridge, on the roundabout at the Stamford Brook end of Goldhawk Road; thanks to Paul for his advice about this pub.

The Duchess of Cambridge is  a 'sister' pub to the Bree Louise at Euston, similar set up regarding real ales and ciders and perries, food, though from a slightly different perspective, and 50p off for a pint of ale if you're a CAMRA member (I knew there was more than one good reason to re-join CAMRA); I believe they also give discount to students, go to their website for more information.

So, up to 15 ales on, 6 from handpumps and 9 gravity fed (14 when I was there) and 9 ciders and perries gravity fed. Also a selection of craft bottled beers and lagers, positively brimming with good cheer!  I was very ably served by Alice, the friendly barmaid, for most of my visit, and I met the landlord, Simon, before I left.  I shan't mention every ale, particularly as they regularly change, but just the ones I drank on Wednesday, though you'll get the idea from this photograph.

I met a group of Reading fans who were going to the QPR League Cup match too, who seemed reasonably happy with the pub, so welcoming to away fans as well as QPR fans.  I will add this pub to my website very soon.
 

I started with, gravity fed, Close Brewery Castillo, 3.9%, pale and dry session bitter, a pleasing start to my visit, though could do with a few more hops for me (you will be aware of my love of bitterness and dry ales). Then I had a pint of Westerham Summer Pearl, 3.8%, not quite so pale, but a real bitter in taste, probably my favourite drink of the day, again, gravity fed (notes for those who love frothy pints and live in the North, you probably wouldn't be happy with the gravity fed ales here). My final pint was from Pontypridd's Otley Brewery 07 Weissen, a 5% European style beer served from a handpump, dry and full bodied, pretty good; I will return, cheers!

 

 

The John Logie Baird, Hastings

OK, I rarely go into Wetherspoons anywhere, but I have to own up to having a pint in The John Logie Baird, who lived and worked in the area whilst inventing tv, don't you know?!?  The pub, as you can see, doubles up as a bus stop (the people to the right are waiting for a bus, though I managed to keep the stop itself out of sight), and, just inside, people seem to be using it as an office, creche, some even eating and drinking in here...

Anyway, I've been here twice in less than a week, which is a new venture for me. On Friday, I had a mug of tea and bacon sandwich/roll/cobb (depending on where you're from) for £1.99, and, as CAMRA members like me can get 50p off a pint, was interested to try a pint of Brewsters Pandora, a 4.8% medium coloured 'bronze' bitter, slightly fruity, and, at £1.99 a pint, a very decent pint indeed, especially as I got it for £1.49 with my CAMRA discount token. Thanks Mr Spoon...

Today, though, I got back early from my morning constitutional walk and had a pint of Westerham 1965 Special Bitter Ale, again 4.8%, and again, costing just £1.49 with my discount. Good stuff!

They're also holding a Cider 'festival' at the moment, with pints from £2.20 a pint upwards, though I was sensible, and avoided one of those that early in the day. Cheers!